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This gluten free 54% dark chocolate is perfect for those who suffer from coeliac disease, and yet love their quality dark chocolate. Made in Australia from local ingredients, this chocolate is perfect for the gluten free and dark chocolate lover alike.
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Ingredients: Dark Chocolate 100 %(Sugar, Cocoa mass, Cocoa Butter, Milk solids, Emulsifiers (Soya lecithin, 476), Flavor),
Dark Chocolate Contains: Cocoa Solids 55 %, Milk Solids 5 %.
Allergen Advice: Contains Dairy and Soy.
Serving per pack: 4
Serving size: 20gm
| Average Quantity | Per Serve | Per 100G |
|---|---|---|
| Energy | 470kJ | 2350kJ |
| Protein | 1.1g | 5.6g |
| Fat,Total | 8g | 39.9g |
| Saturated | 4.9g | 24.3g |
| Carbohydrates | 8.3g | 41.7g |
| Sugars | 7.9g | 39.4g |
| Sodium | 5mg | 24mg |
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